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This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted to meet the needs and conditions of the busy professional kitchen.

Trends towards healthy and safe eating are taken into account and alternatives are suggested to certain ingredients to meet this demand. Vegetarian recipes are also included.

• Sales Rank: #3101547 in Books
• Brand: Brand: Routledge
• Published on: 1992-10-26
• Original language: English
• Number of items: 1
• Dimensions: 9.21" h x .94" w x 6.14" l, 1.60 pounds
• Binding: Hardcover
• 416 pages

Features

• Used Book in Good Condition

Review
`As textbooks go it is first rate.'
- Caterer & Hotel Keeper, February 1993

From the Publisher
Trends towards healthy and safe eating are taken into account and alternatives are suggested to certain ingredients to meet this demand. Vegetarian recipes are also included for the first time.

About the Author
Formerly Senior Lecturer, The Scottish Hotel School, University of Strathclyde.

Most helpful customer reviews

2 of 2 people found the following review helpful.
No Nonsense Recipes
By A Customer
I have recently replaced this old standard with a new, updated model. It is important to know a little about cooking and the basic French techniques before trying this book. It then becomes the most concise, precise and thorough guide to virtually anything you want to prepare. It has stood the test of time. If you agree that the single most important cookbook in your library is The Joy of Cooking then The Compendium would be number two. A great collection of most classic recipes without all the rhetoric.

1 of 3 people found the following review helpful.
A good thorough and very organized book.
By A Customer
I found this book a few years back in a second hand bookstore.
So far it has become one of my preferred cookbooks.
It has most of the "classical" recipies.
The only faults are that it leaves many techniques undescribed
and that it has a rather inconsitent translation to metric
measures.

1 of 1 people found the following review helpful.
Chef's compendium of professional recipes
By Richard C. Williams
I needed this book for school and was glad I could find it for a reasonable price on amazon

See all 6 customer reviews...

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Completely rewritten, this edition has expanded coverage of zoonotic viruses and the diseases they cause, and viruses and viral diseases of laboratory animals, poultry, fish, and wildlife. The concept of new emerging and reemerging viral diseases reflects the new perspective this concept has brought to veterinary and zoonotic virology and related fields.
Part I presents fundamental principles of virology related to animal infection and disease. Part II details the properties and clinical features of the viruses that afflict animals and describes their treatment and control.

Key Features
* Comprehensive coverage of animal viruses, viral diseases, and viral zoonoses
* Covers veterinary and zoonotic virology from the perspective of pathogenesis of viral infections, as well as from the perspective of disease prevention and control

• Sales Rank: #1329735 in Books
• Published on: 1999-10-29
• Ingredients: Example Ingredients
• Original language: English
• Number of items: 1
• Dimensions: 1.32" h x 8.78" w x 11.34" l, 4.05 pounds
• Binding: Hardcover
• 629 pages

Review
Praise for the Second Edition
"The information is clearly presented, current, and easy to read... The book contains information not available in other texts of this type and would be a valuable addition to any personal or institutional library."
--AUSTRALIAN VETERINARY JOURNAL
"This book is very well-written and reflects the enthusiasm of the distinguished authors for the subject matter. The text is directed primarily at veterinary students and is entirely appropriate for this readership. This reviewer has regularly recommended the previous edition to veterinary undergraduates at the Ontario Veterinary College, and will continue to recommend the Second Edition."
--CANADIAN VETERINARY JOURNAL
"Veterinary Virology is a well-worked text, coming as close as any available to the task of reconciling the enormous advances in basic virology with the needs of those interested in the associated animal diseases."
--W. Plowright, THE VETERINARY RECORD

From the Publisher
Praise For The Second Edition

"...contains information not available in other texts of this type and would be a valuable addition to any personal or institutional library." (Australian Veterinary Journal)

"This book is very well-written and reflects the enthusiasm of the distinguished authors for the subject matter..." (Canadian Veterinary Journal)

"...well-worked text...reconciling the enormous advances in basic virology with the needs of those interested in the associated animal diseases." (W. Plowright, The Veterinary Record)

From the Back Cover
The aim of Veterinary Virology is to present the fundamental principles of virology to students of veterinary medicine and related medical, biomedical, ecological, environmental, and comparative medical sciences. It will also serve as a useful resource for clinicians, teachers, and those involved in research in many related fields of comparative medicine. The pace of change since the previous edition has been so great that the book has been completely rewritten and greatly expanded. Coverage of zoonotic viruses and the diseases they cause has been expanded as has coverage of the viruses and viral diseases of laboratory animals, poultry, fish, and wildlife. We have tried to weave the concept of new, emerging, and reemerging viral diseases into the fabric of the book, reflecting the new perspective this concept has brought to veterinary and zoonotic virology and related fields.
The arrangement of the previous editions has been retained, but our account of the molecular biology of viral infections is much more detailed and more thoroughly integrated into the overall subject. Similarly, our account of viral genetics, plylogeny, and evolution has been expanded and has become a more integral part of the book. This, of course, is built on accurate and up-to-date viral taxonomic usage. The classification and nomenclature decisions of the International Committee on Taxonomy of Viruses, from May 1998, have been incorporated in this new edition.
Part I presents an overview of the principles of animal virology, starting with the viruses themselves and progressing to the infections they cause at the level of the cell, the individual animal host and the host population. The emphasis is on pathogenesis, that is the events in the war between virus and host that we see as acute, chronic-persistent, and more subtle forms of disease. Our focus on pathogenesis naturally leads to emphasis on subjects pertaining to the host response to infection and to the means of intervening in the course of infection: immunology, diagnostics, vaccinology, epidemiology, prevention, and control.
Part II is arranged by virus family, with major subsections in each chapter providing more specific information about the viruses, their classification, their molecular properties and their replication, and on the important veterinary and zoonotic diseases caused by specific viruses. The diseases are covered from the perspective of their clinical features, their pathogenesis, pathology and immunity, their laboratory diagnosis, and their epidemiology, prevention and control.
In order to focus on major virologic concepts and mechanisms that form the bases for our understanding of specific clinical diseases, minutiae have been omitted and much of the factual information is consolidated into tables.

Most helpful customer reviews

5 of 5 people found the following review helpful.
Veterinary Virology made easy(er)
By Farfalla
This book is highly recomended to those of us who must struggle through veterinary microbiology. It makes the subject decipherable, and does not slip into the jargon that is so often found in science textbooks. The book begins with intrductory "How viruses work" material, before moving onto the various virus groups. Each section of the book starts out with a general introduction on how that group works/attacks, wheteher they need intermediate hosts, lifespan in the outside environment, etc. Then, it delves further into each virus within that family (genus/class?) with sections on pahtology, epidemiology, etc. All in all, a very nice reference book for veterinary students. There is not much info on West Nile, but there is a nice section on Foot and Mouth. Generally, those viruses which are important in the West, plus a few that are important for other reasons arecovered. Other viruses are mentioned. There is also a small section in the back on prion diseases, which may not be important currently, but will be important to know about, even in te USA (Scrapie, Chronic Wasting Disease, just to name a few.) I highly recomend this book.

0 of 0 people found the following review helpful.
Great Book!
By T. Figgers
This an excellent book to have for a veterinary virology class. I have never learned so much about different viruses!

1 of 3 people found the following review helpful.
didactic
By Manuel S. Guerra Mena
very didatic and easy to understand, that explains all about the vet virology in a very easy way for the college students,contents many examples about real cases and variety on important viral strains into the veterinary medicine and microbiology.

See all 3 customer reviews...

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Top speechwriter, Simon Lancaster, blends ancient rhetoric and neuroscience to create the ultimate practical guide to the Language of Leadership.

• Sales Rank: #325084 in Books
• Published on: 2015-08-28
• Released on: 2015-08-28
• Original language: English
• Number of items: 1
• Dimensions: 8.47" h x .57" w x 5.58" l, .66 pounds
• Binding: Paperback
• 226 pages

Review

'Simon Lancaster is a polymath excellent civil servant, brilliant speech writer, talented musician, and fantastic author. If you want to understand why this description breeches the rhetorical device of tricolon, read this wonderful book.'

-Rt Hon Alan Johnson MP, former Home Secretary

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About the Author
Simon Lancaster is one of the world's top speechwriters. He first became a speechwriter in the late 1990s, working for members of Tony Blair's Cabinet. Today, he writes speeches for the CEOs of some of the biggest companies in the world, including Unilever, HSBC and Intercontinental Hotels. Simon is a visiting lecturer at Henley Business School, Cass Business School and Cambridge University. He writes regular columns for Total Politics and The Guardian, as well as providing expert commentary for the BBC and Sky News. His award-winning workshops in the 'Language of Leadership' have been run to great acclaim across the world.

Most helpful customer reviews

2 of 2 people found the following review helpful.
Nothing I can say here will say it better than he has
By C. Papadopoulos
A BOOK that should be read by anyone interested in communicating - I believe that's all of us. How to tell someone about how unique and applicable this book is to understanding how we understand and therefore how we ought to communicate to people. Nothing I can say here will say it better than he has. Simon, is a once in a generation kind of person who can explain something that Western Civilization has been seeking to understand for the last 2,500 years. Buy it, apply it, and enjoy it!!!!

2 of 2 people found the following review helpful.
Great resource
By Andrea Hess
This is a great book, and an entertaining read. So much so that I bought a copy for a friend of mine.

1 of 2 people found the following review helpful.
Five Stars
By Bit
Nice book

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• Sales Rank: #2921414 in Books
• Published on: 2015-10-08
• Original language: English
• Dimensions: 9.00" h x 1.24" w x 6.00" l, 1.54 pounds
• Binding: Paperback
• 550 pages

About the Author
Dr. M.A. Ramlu obtained his B.Sc. from Madras University in 1948, a B.Sc. in Mining Engineering from Banaras Hindu University (BHU), and a PhD in Mining Engineering from Bergakadamie Clausthal, Germany, 1956. Dr. Ramlu then joined the Indian Institute of Technology (IIT) in 1958, where he served as a professor and head of the Department of Mining Engineering for over 20 years. He also served as the dean of Sponsored Research and Consultancy, deputy director, and acting director of the Indian Institute of Technology, Kharagpur, between 1980 and 1987. After retirement in 1987, he settled in Hyderabad, India, and serves as a frequent consultant to the industry and the government. He received the Prof. S. K. Bose Memorial Teaching Award in 2009, the Thacker Coal Mining Gold Mining Medal from the Mines, Metals & Geological Institute of India (MMGI), and the Lifetime Achievement Medal from Mining Engineers' Association of India (MEAI) in 2013. Dr. Ramlu is the author of several books in the area of mining engineering and safety.

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In depth look at Mine Winders and Hoists...
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Detailed and comprehensive book on Mine Hoisting written for classroom use at colleges and unversities. Excellent.

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